Friday, November 25, 2005
Poultry aftermath
Bubble bubble toil and trouble. The makings of home made turkey stock blorping away for hours.
Turkey tetrazzini. Mmmm..... Based on the chicken tetrazzini recipe I saw on that Italian cooking show with the incredibly hot crumpet host with the cleavage. Mmmmm.... hot crumpet host with cleavage. Crunchy bits on the top made from home made bread crumbs from the bread butt and pita scraps I've been saving in the freezer. Oh, and made with only breast meat in the tetrazzini- in honor of the host with the cleavage.
Vistors of the cousin ilk. I think this is the new record for the number of Chinese people in the house. I've lost count already.
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